italian cuisine

It's been more than two years since people have been able to feast on Gaia Bagnasacco's famous lasagna

Multi-regional Italian fare includes hearty pastas, pan-seared scallops and a selection of Italian cheese and cured meats.

Sample a variety of interpretations of modern Italian cuisine prepared by some big ticket names in the restaurant industry here and abroad.

After 25 years in business, the homey red sauce Italian restaurant Aunt Suzie's is closing up shop.

(Mario Batali and Massimo Bottura) Big name American chefs like Mario

"We are working on it, harmony is possible," Batali wrote.