Restaurants

The future of America's last two foie gras farms, which are both in New York, hinges on a ruling by the state's highest court.

Does the greatest restaurant city in the world offer a place where a kid can fill a plate with whatever they want?

The expo's founder says New Yorkers can handle the heat — unlike folks in Nashville, who are “wussies.”

A state proposal would let bars extend hours during matches and make it easier to host outdoor and off-site viewing events across New York.

Who needs a $5,000 ticket when you can make new friends over a $7 beer?

Federal investigators say organizer Stefan Pildes bilked tens of thousands of people by claiming the proceeds were going to charity.

The mayor plans to open five city-owned grocers overall.

The program is far smaller than during the pandemic. City leaders say they want to fix that.

For eight years, Uotora quietly served some of Brooklyn's best omakase.

But the ban may not take effect immediately.