Williamsburg's Samesa Introduces 10-for-$10 Vegetarian Tasting Menu
12 photos
Egg Salad on Pumpernickel<br/>
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Zucchini Croquette with Garlic Sauce<br/>
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Tempura Tumeric-Pickled Cauliflower with Red Zhug<br/>
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Smoked Cabbage with Fennel Oil<br/>
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Tahoney (tahini-honey) on Pumpernickel Pita<br/>
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Scott Lynch / Gothamist
Scott Lynch / Gothamist
Scott Lynch / Gothamist
Scott Lynch / Gothamist
Scott Lynch / Gothamist
Scott Lynch / Gothamist
Scott Lynch / Gothamist