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Disco Blueberries To Cheescake Lollipops: A Close Look At David Burke Desserts

The Petit Four Stove with mini red currant and mini blueberry pies, dark chocolate brownie bites, rainbow cookies and a cookies and cream cupcake, $18

Katie Sokoler / Gothamist

Lemon Meringue Pie

Katie Sokoler / Gothamist


Lemon Meringue Pie with muddled local berry compote and creme fraiche ice cream, $12

Katie Sokoler / Gothamist

Strawberry Shortcake Parfait: roasted local strawberries, vanilla bean panna cotta, confetti cake and a strawberry "popper," $12

Katie Sokoler / Gothamist

Passion Fruit Creme Egg: Creme fraiche panna cotta, passion fruit "yolk," chocolate and fleur de sel shortbread and "disco blueberries," $14

Katie Sokoler / Gothamist


Warm Valrhona Chocolate brownie, mint chocolate chip ice cream, salted caramel and a cherry cordial pop, $12

Katie Sokoler / Gothamist

Warm Valrhona Chocolate brownie, mint chocolate chip ice cream, salted caramel and a cherry cordial pop, $12

Katie Sokoler / Gothamist

Frozen Arnold Palmer Sweet Tea Semifreddo / Meyer lemon granita and candied mint, $12

Katie Sokoler / Gothamist

Cheesecake lollipops, $18

Katie Sokoler / Gothamist